How To Make Matcha Tea At Home

Once the matcha green tea powder and water are completely blended add the honey and whisk again thoroughly until the honey completely dissolves.

How to make matcha tea at home.

This is part of our japanese food series which includes authentic healthy recipes such as miso soup. To make extra thick matcha scoop 3 ladlefuls of high grade matcha powder into your strainer and sift. Directions for matcha latte. Mix about one half of a teaspoon of matcha tea powder with a few ounces of water to create a smooth paste.

Whisk 2 scoops one tsp of matcha green tea with 2 oz of hot but not boiling water to make a green tea shot. To make matcha tea begin by sifting 1 1 2 teaspoons of matcha into a small bowl. We share instructions tips in video and text below. A good matcha latte is one of the best simple pleasures in life until you get to the price.

In a formal japanese tea ceremony making matcha tea involves a tea scoop chashaku for measuring the tea a bamboo whisk chasen for mixing the tea smoothly and the tea bowl chawan. Add water to make about 10 to 12 ounces of iced tea. The sifted tea should be smooth and not clumpy. Learn to make matcha green tea hot or iced from scratch at home without special equipment.

Once the tea is sifted slowly pour 2 oz 60 ml of hot water into a separate tea cup. Pour boiling water into a teacup about 2 ounces then add half of the water to your powder.